strawberry prezel dessert favorite recipes
3/4cup butter, melted
3 tablespoons sugar
2 cups prezel sticks, crushed
1 8oz pkg.Philadelphia cream cheese
1 cup sugar
1 medium tub cool whip
1 large pkg. strawberry-Jello 
2 cubs boiling water
1 10oz pkgs frozen strawberries, thawed

 

Mix 3/4 cups melted butter, 3 tablespoons sugar and the 2 cups crushed (not too fine) prezel sticks.
Press into 9x13 inch baking dish and bake for about 8 minutes at 400F.

Beat cream cheese, 1 cup sugar, stir in the cool whip.
Spread over prezel crust.

Disolve Jello in 2 cups boiling water, stir in the strawberries.
Let it cool  for about 15 minutes, pour on top of cheese layer and chill.

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